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Shimpei's Japanese Recipe

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万能酢みそで和えるだけ!『かぶと魚介のゆずぬた』

今回ご紹介したレシピ「かぶと魚介のゆずぬた」の材料と作り方を概要欄に書きました! ◆材料 かぶ 2個 塩 小さじ1/3 むきエビ 4~5尾 ホタテの貝柱(刺身用) 4個 青ねぎ 適量 A   白み...

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定番レシピに秘められたコツが満載!異次元のソース焼きそば | 【男子レシピ】栗原心平

今回ご紹介したレシピ「キャベツと豚バラ肉の焼きそば」の材料と作り方を概要欄に書きました! ◆材料(2~3人分) 中華蒸し麺 2玉 豚バラ肉(薄切り)または豚こま肉 100g 塩 小さじ1/4 黒こし...

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風味あふれる!みんなで囲んで食べたい、ごま油が決め手のみそ野菜鍋 | 【男子レシピ】栗原心平

◆ごま油が決め手のみそ野菜鍋 【材料(3~4人分)】 純正ごま油濃口 大さじ4 にんにく(みじん切り) 2片分 しょうが(みじん切り) 2片分 赤唐辛子(小口切り) 小さじ1 A   みそ 大さ...

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【生配信】栗原心平の料理ライブ配信/れんこんねぎ餅/長いも鶏だんごのからしじょうゆ煮/ブリ刺し ゆずおろし大根/いつもの豚しゃぶ ねりねりごまにんにく

ごちそうさまチャンネルLINE公式アカウントはこちら! https://lin.ee/pJICswa ◆プレゼント応募方法 LINE公式アカウントで下記のキーワードを入力してください。 その場で抽選...

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年末の寒い日に家族でゆっくり食べたい!鴨の旨みを最大限に味わう『栗原家の鴨汁そば』| 【ハレの日レシピ】栗原心平

今回ご紹介したレシピ「栗原家の鴨汁そば」の材料と作り方を概要欄に書きました! ◆材料(3~4人分) 合鴨ロース肉 250g かつおだし 1000㏄ みりん 100㏄ しょうゆ 200㏄ 砂糖 大さじ...

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Function: author_article

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とろ~りチーズとブロッコリーが最高の相性!『ブロッコリーのアンチョビチーズ焼き』

今回ご紹介したレシピ「ブロッコリーのアンチョビチーズ焼き」の材料と作り方を概要欄に書きました! ◆材料 ブロッコリー 1株(200g) にんにく(みじん切り) 1片分 アンチョビ(フィレ) 3枚 オ...

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華やかな食卓の前菜に!レタスが1分でご馳走に変身!レモンシーザーサラダ | 【ハレの日レシピ】栗原心平

◆レモンシーザーサラダ 【材料】(作りやすい分量) A   マヨネーズ 大さじ2 レモン果汁 大さじ1 フレンチマスタード 小さじ1 パルミジャーノ・レッジャーノ 15g 牛乳 小さじ2 サラダ...

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Function: author_article

File: /var/www/html/KOL/kolauthor/public/index.php
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おうちパーティーのメインに最適!絶品チキンソテーと炊飯器で作るスタッフィング風ライス | 【ハレの日レシピ】栗原心平

今回ご紹介した「チキンソテーグレービーソース&スタッフィング風ライス」の材料と作り方を概要欄に書きました! ◆材料 【チキンソテーグレービーソース】(2人分) 鶏もも肉 2枚(約600g) 塩 小...

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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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Function: author_article

File: /var/www/html/KOL/kolauthor/public/index.php
Line: 315
Function: require_once

五臓六腑にしみわたる旨さ!カラダもココロもぽかぽか!きのこのための、きのこ鍋 | 【男子レシピ】栗原心平

◆きのこのための、きのこ鍋 【材料】(4人分) しめじ 1パック まいたけ 1パック しいたけ 3~4個 豚肩ロース肉(薄切り) 150g 油揚げ 2枚 A   水 800㏄ 麺つゆ(3~4倍濃縮...

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Function: _error_handler

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感動的な旨さ!魚の鍋がレベルアップ『あんこうから揚げとあん肝のせり鍋』

今回ご紹介したレシピ「あんこうから揚げとあん肝のせり鍋」の材料と作り方を概要欄に書きました! ◆材料(3~4人分) あんこう 300g しょうゆ 大さじ1 酒 大さじ1/2 しょうがのしぼり汁 小さ...